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January 25, 2019

I’ve been blessed to teach hundreds of students from the Middle East, who generously shared their culture, cuisine and stories over tiny porcelain cups of cardamom-scented Arabic coffee, dates from royal orchards, and rosewater-soaked pastries, and “Baladi” captures the essence of Palestine...

June 7, 2016

Winner of the 2013 Gourmand Award: Best First Cookbook and Best Cookbook Photography, the beautiful "Cook in Israel: Home Cooking Inspiration" will lead you on a colorful journey through (kosher) Israeli cuisine. Packed with delicious, easy to follow recipes, "Cook in Israel" draws on the au...

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